what are the subjects for B-Tech food technology 1st semester? if foreign language is also there

Dear Student,

during the first semester of BTech. Food Technology various types of subjects are taught such as, Mathematics, Physics, Chemistry, Mechanical Engineering, Introduction to Computers, Life Sciences, Physics and Chemistry lab, English etc. Whereas for foreign languages, it might depend on the university or college you apply to if they offer the course of foreign languages. One of the institutes that offers foreign language as a subject for BTech in Food Technology is Amity University. Some of the foreign languages offered are,

• French
• German
• Spanish
• Japanese
• Chinese

Hello there,

With this course, the students are provided a knowledge of the concepts of Food Technology and Engineering with in-depth theoretical and practical knowledge of in Food Science concept. The first year syllabus for B.Tech Food Technology course is listed below.

Semester 1 : Physics, Chemistry, Mathematics, Basic Electrical Engineering, EGD, Personality and Development 1, Computer Literacy

Semester 2 : Biology, Maths, Food Biochemistry, Material Science, Basic Engineering, Workshop, Personality and Development 2

And if you are asking about the foreign language course, then please specify the college name. Only then we can help you.

Hope it helps