Hello Harshit

Cut off marks are decided on the basis of exam difficulty level and no. of seats available and below parameters

ADMISSION CRITERIA

• University accepts applications to B.Tech degree in Food Technology and Management.
• Candidate must have appeared in JEE MAIN
  
• The application fee for applying is INR 1000 for general candidates and INR 500 for SC/ST candidates.
• Total intake for this course is of 207.
• Kashmiri migrants will have a 10% relaxation in cut off.
• Counselling will be held in three rounds based on availability of seats.

Eligibility on basis of educational qualification

• Candidates who appeared 12 th exams this year are eligible.
• Candidates who appeared in 12 th class examination in a previous year but did not qualify and again appeared in next year are not eligible.
• At least 50% aggregate in all subjects must be secured in qualifying examination.
• Must have appeared in JEE Main.

Eligibility on basis of age

Candidates whose date of birth falls on or after October 1, 1992 are only eligible. However, in case of Scheduled Caste, Scheduled Tribe and Physically Challenged candidates there is relaxation of 5 years in age limit.

SELECTION PROCEDURE

• Based on All India Rank of JEE (Main), separate lists for different categories will be notified on official website.
• Second and other rounds of counselling will be held according to availability of seats.

DOCUMENTS REQUIRED:

• Class X Marksheet and Certificate (as a proof of DoB; for all candidates)
• Class XII Marksheet and Certificate (For B. Tech candidate only)
• JEE Main Admit Card and Score sheet (for B.Tech. candidates only)
• Caste Certificate (s) (if applicable) of SC/ST/OBC (OBC candidates must refer Annexure-I at the end of this brochure for valid format)
• Character Certificate from School/ College / University last attended (for all candidates)
• Medical Certificate of handicap for Physically Handicapped candidates
• Migration Certificate, if applicable
• Passport size coloured photographs

All the best!