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Course Details

MODE

Full time

DURATION

12 Months

Diploma in Food Culinary Cooking is a One-year full-time course offered by GH Raisoni University, Amravati.


Eligibility Criteria

The eligibility criteria for this particular diploma in food culinary cooking course is not rigid but quite flexible. The maximum qualification required of the applicants is to have passed 10+2 board examinations. Furthermore, they can be of any of the three streams which are arts, science and commerce.

Student Reviews for Diploma in Food Culinary Cooking

College Infrastructure: 4/5
Academics: 4/5
Placements: 4/5
Value for Money: 4/5
Campus Life: 4/5

Good university in Amravati.

Verified Review

College Infrastructure

The campus is good as this is university and it provides all the necessary facilities to students as in CSE all the necessary equipments are there and have library,wifi,smart classrooms and food canteen.

Applications for Admissions are open.

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