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Quick Facts

online Study
Total Fees
1.17 L
online Study
Seats
9

Fees Details

General

1.17 L

SC

1.00 L

ST

1.00 L

OBC

1.17 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

72 Months

Ph.D Food Science and Technology shall be for a minimum duration of three years, including course work and a maximum of six years. Extension beyond the above limits will be governed by the relevant clauses as stipulated in the Statute/Ordinance of the individual Institution concerned.


Eligibility Criteria

M.Tech. Food Science / Food Technology and Management / Food Safety and Quality Management / Food Supply Chain Management/ Food Technology / Food Process Engineering / Food Process Engineering and Management/ Food Engineering / Dairy Engineering / Dairy Technology / Agriculture Process Engineering / Agriculture & Food Engineering/ Food Biotech/ Food and Fermentation/M-Tech. in Food and Bioprocess Engineering, Process and Food Engineering, Nanoscience and Technology/ Biochemical Engineering from a recognized university /institute.

Admission Details

All candidates shall have to appear for Research Entrance Test (RET) to be organized by NIFTEM in its campus followed by interview for the candidates who qualify RET. Merit list will be prepared on the basis of RET (70% weightage) and interview (30% weightage). Due weightage will be given to NET/GATE qualified candidates.

Applications for Admissions are open.

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News and Notifications
22 hours ago :

The last date to apply for JEE Main session 2 exam was February 25, 2024.

22 hours ago :

GATE 2025 result has been released on March 19, 2025.

22 hours ago :

JEE Mains Session 2 exam will be conducted from April 1 to 8, 2025,

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