UPES Dehradun BA Admissions 2025
ApplyRanked #46 amongst Universities in India by NIRF | 633+ Recruiters , 94% Placement, 1900+ students placed
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Fermentation Technology is a full-time two-year postgraduate course and it is offered by the University of Mumbai, Mumbai.
Any person who has passed with first class (60% and above or equivalent grade point average) in any one of the following examinations or their equivalent. A 5% concession in the prescribed percentage of marks in the qualifying examination for admission will be granted to the candidate belonging to reserved category, with domicile in the State of Maharashtra. a) B.Tech., B. Chem. Tech., B.E. in Food Engineering or Food Technology, or Food Science, or Food Process Technology, or Food Process Engineering, or Dairy Technology from University of Mumbai or from any other recognized University. b) B.Sc.(Tech.) (Food Technology) from University of Mumbai or from any other recognized University. c) B.Tech., B.Chem. Tech., B.E., B.Sc(Tech). or equivalent engineering/technology degree in Biotechnology, Bio-chemical Engineering from University of Mumbai or from any other recognized University.
Ranked #46 amongst Universities in India by NIRF | 633+ Recruiters , 94% Placement, 1900+ students placed
Apply for Post Graduation Programme in Digital Marketing from IIDE
170+ Recruiters Including Samsung, Zomato, LG, Adobe and many more | Highest CTC 47 LPA
Apply for Online MBA from O.P. Jindal Global University
Select test center appointment | Scores valid for 5 Years | Multiple Attempts | Round 2 Closing Soon
Admissions open for BA/BSc. Liberal Arts (Honours) & BA / BSc. Liberal Arts (Honors) with Research
Mumbai University's 2nd international conference on ATSMDE 2024 will be conducted on December 27, 2024.
Mumbai University hosted a workshop on Navigating Career Plans through Self-Awareness on October 10, 2024.