AMICHM Thane Admission 2025: Dates, Registration, Fees, Eligibility

Arun Muchhala International College of Hotel Management (AMICHM), Thane, is one of the leading hospitality education institutions. The college has streamlined and comprehensive admissions procedures for two flagship programs: B.Sc. Hospitality Studies and B.A. Culinary Arts. AMICHM's admission procedure is so structured that the process is merit-based and fair enough to identify the best candidates for its programs. The admission cycle for AMICHM is based on the academic year, and usually, it takes place between June or July of the previous year.

Basic eligibility for admission to the B.Sc. Hospitality Studies and B.A. Culinary Arts courses is the pass of the 10+2 or equivalent examination from a recognized board. No prerequisite subject is set, but students are ordinarily encouraged to have a good academic record and do well in those subjects that will help them with hospitality and culinary arts.

Selection is based on merit. The college makes a list of all applicants eligible to be part of the merit list after carefully cross-checking all admission forms submitted. All this is posted on the notice board of the college, ensuring a transparent admissions procedure.

Application Process

The application procedure to Arun Muchhala International College of Hotel Management, Thane is quite simple and can be followed in the steps given below:

1. Application form: The admission seekers can download the application form from the college campus or get it downloaded from the official website of the college.
2. Filling up the application form: Fill all the sections in the application form with correct details. Ensure all the fields marked as compulsory in the application are filled up accordingly.
3. Uploading necessary documents: All applicants must attach a copy of the mark sheet of 10th and 12th standard, leaving certificate, and other relevant certificates/documents as stated by the college.
4. Submit your application: This form with attached copies of required attachments must be presented to the admission office in college within the deadlines fixed for admission.
5. Merit list: College is responsible for drafting merit lists considering their previous qualification performances of those applying for an admission process and these lists should be posted in college notice board.
6. Verification of documents: The eligible candidates will be invited for detailed scrutiny of their applications on a specified date with merit list. Candidates should bring all originals of documents at the time of verification process.
7. Final Selection: After the verification process, merit list, and available seats, the list of selected candidates will be published.
8. Admission Confirmation: The selected candidates are called to confirm admission by paying fees required, submitting any other document as asked by the college within the specified period.

Degree wise Admission Process

B.Sc Hospitality Studies is a three-year full-time programme conducted by AMICHM. Admission is conducted through preparation of merit list in respect of applicants who appear in order of academic merit and performance in the 10+2 or equivalent examination. Afterwards, selected students are called for the detailed scrutiny of their applications on a date determined. The programme will be used to acquaint the student fully with the hospitality industry and provide knowledge in conjunction with practical experience.

B.A. Culinary Arts: The B.A. Culinary Arts is also a three-year full-time course, like the B.Sc program. As such, the admission procedure is also the same as for the B.Sc Hospitality Studies program. Merit lists are prepared from the records of applicants. Then, thorough verification by the proper authorities precedes admissions for shortlisted candidates. Preparing students for careers within the food service industry, the program focuses on professional culinary skills and knowledge.