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Quick Facts

Total Fees
45.00 K
Seats
30

Fees Details

General

45.00 K

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

12 Months

Post Graduate Diploma in Culinary Arts is a one-year full-time postgraduate diploma program offered by Osmania University, Hyderabad.


Eligibility Criteria

1. Academic Requirements:

All candidates applying for the PGDCA must be a holder of any one of the following certificates from any university recognized by Osmania University, Hyderabad:

a.Bachelor’s Degree in Hotel Management and Catering Technology

b.Bachelor’s Degree in Business Management or Bachelor’s Degree in Business Administration in Hotel/Hospitality (with a minimum of two years in Food Production instruction)

c.Bachelor’s Degree in Hospitality Management or Bachelor’s Degree in Business Administration in Hotel/Hospitality/Tourism streams (with a minimum of two years in Food Production instruction)

d.Bachelor of Science Degree in Hotel Management

e.Bachelor of Arts Degree in Hospitality Management

f.Bachelor of Arts Degree in Culinary Arts

Candidates who are currently appearing for their final exams in the respective streams can also apply for the course in the upcoming academic year.

2. International Applicants:

Non-Resident Indians (NRIs) and foreign national students should submit all relevant documents along with the course application. The process of admission for these students will be handled by the Dean of Foreign Affairs, Osmania University, Hyderabad.

Applications for Admissions are open.

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