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Quick Facts

Seats

Course Details

MODE

Full time

DURATION

48 Months

Bachelor of Technology (B.Tech) in Food Science and Technology is a four-year full-time undergraduate program recognized by All India Council for Technical Education (AICTE) and offered by the Dr DY Patil University, Navi Mumbai.

Eligibility Criteria

Passed 10+2 examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry/ Biotechnology/ Biology/ Technical Vocational subjects/ Computer Science/ Information Technology/ Informatics Practices/ Agriculture/ Engineering Graphics/ Business Studies. Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together. OR Passed Diploma (in Engineering and Technology) examination with at least 45% marks (40% marks in case of candidates belonging to reserved category) subject to vacancies in the First Year, in case the vacancies at lateral entry are exhausted.

Student Reviews for B.Tech Food Science and Technology

4/5(1 Reviews)

College Infrastructure: 4/5

Academics: 4/5

Placements: 4/5

Value for Money: 4/5

Campus Life: 3/5

Over a great experience

Posted on 25 May'20 by grishmamehta1237
Batch of 2022-01-01 | B.Tech Food Science and Technology

College Infrastructure

The college campus location is great.The greenery around the campus is eye catching.Talking about the labs,the labs have all the necessary equipments which you would require.The library has all the latest editions and thy keep on updating.No doubt we spend more time in canteen than class so canteens is our major concern so here the canteen is legit best,its clean hygienic. The washrooms are cleaned time to time no issues of stinking .

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