Chandigarh University Admissions 2025
ApplyRanked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
National level exam conducted by VIT University, Vellore | Ranked #11 by NIRF for Engg. | NAAC A++ Accredited | Last Date to Apply: 31st March | NO Further Extensions!
Ranked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
M.Tech admissions open @ VIT Bhopal University | Highest CTC 52 LPA | Apply now
Among Top 30 National Universities for Engineering (NIRF 2024) | 30+ Specializations | AI Powered Learning & State-of-the-Art Facilities
100% Placement Record | Highest CTC 54 LPA | NAAC A++ Accredited | Ranked #65 in India by NIRF Ranking 2024 | JEE & JET Scores Accepted
Smart classrooms, current labs, and excellent athletic venues are all highlights of the beautifully built campus at GITA Autonomous College. A beneficial to students atmosphere is created by the clean canteen, speed Wi-Fi, and healthy context.
My college classrooms are so neat and clean. The projector they plays for classes to study the students are so big and very advanced technology the wifi facility is so available. The laboratories have very advanced equipments in my college.
The infrastructure of my college is very nice. The atmosphere of my college is peaceful the air and trees around my college attracts the students and they can study concentrated. The classrooms are so nice ans big projectors are there to teach.
For the GITAM Admission Test (GAT) , each correct answer receives 2 marks, there's no negative marking for incorrect or unanswered questions, and the exam duration is 2 hours. The syllabus varies based on the course, but generally includes topics from Physics, Chemistry, Mathematics, and English for B.Tech, and other courses have their own specific syllabus.
Here's a more detailed breakdown:
Marking Scheme:
Each correct answer: 2 marks
No negative marking for incorrect or unanswered questions
Exam Duration: 2 hours
Question Type: Multiple-choice questions (MCQs)
Syllabus:
B.Tech: Physics, Chemistry, Mathematics, Quantitative Aptitude & Analytical Reasoning, and English (10+2 level)
Other Courses: Specific syllabus for each course, available on the official website
Exam Mode: Computer-Based Test (CBT)
To prepare for the GAT:
Check the official website: For the most up-to-date information on syllabus, exam pattern, and registration details.
Practice: Solve previous years' question papers and sample papers.
Focus on fundamentals: Ensure a strong understanding of the basic concepts of the subjects.
Here's the breakdown as of March 28th, 2025: GITAM (Gandhi Institute of Technology and Management) has some pretty cool Food Science and Technology programs, both for undergrads (B.Sc.) and grads (M.Sc.). They're really focused on giving you a solid understanding of what makes food tick – from how it's made to how to keep it safe and top-notch. Let's take a look at what you'd be studying:
Bachelor of Science (B.Sc.) in Food Science and Technology: The B.Sc. program is all about giving you a strong base with science classes along with the specifics of food science. You’ll get a really well-rounded education! Here's a taste:
Food Chemistry: This dives into what food is made of – proteins, carbs, fats, the whole shebang – and how they all interact when you're processing or storing food.
Food Microbiology: You'll learn about the tiny organisms in food, the good and the bad, and how to control them to keep our food safe to eat.
Food and Nutrition: This is where you'll learn about the nutrition side of things, what our bodies need, and how different nutrients keep us healthy.
Technology of Plant and Animal Foods: You'll get into the nitty-gritty of processing plant-based and animal-derived foods. The goal? Making them better and last longer.
Food Engineering: This one's about the engineering behind food processing – think designing equipment, understanding heat transfer, and how fluids move in food production.
Functional Foods: Ever heard of "superfoods?" This is where you'll learn about foods that do more than just give you basic nutrition, like probiotics or fortified stuff.
Sanitation and Hygiene: Pretty straightforward – it's all about keeping things clean in food processing to avoid contamination. Super important!
Food Packaging and Preservation: What keeps food fresh? You'll explore different ways to package and preserve food to make it last longer while still being good quality.
Food Quality Control: This is all about the tests and standards that make sure our food is safe and good to eat.
Fermentation Technology: Get ready to learn about using tiny organisms to ferment foods and drinks – from old-school methods to the latest tech. Basically, these subjects are designed to give you the skills and knowledge you need to do well in the food industry.
Master of Science (M.Sc.) in Food Science and Technology: The M.Sc. program takes what you learned as an undergrad and goes even deeper. You'll be tackling more advanced topics and getting into research. Here are the core subjects:
Advanced Food Chemistry: This is where you investigate those complex chemical reactions that occur in food, such as Maillard browning and lipid oxidation, and how they affect food quality.
Advanced Food Microbiology: You'll zoom in on how microorganisms spoil food, ferment it, and preserve it – all at a molecular level.
Food Safety and Regulations: Get ready to learn about all the food laws, standards, and agencies both here and around the world that keep our food safe.
Sensory Science: How do we taste, smell, and feel food? You'll learn how to evaluate food based on those senses.
Food Biotechnology: This is where you'll learn how to use biotechnology to make food better, including genetically modified organisms and enzyme tech.
Research Methodology in Food Science: This gives you the tools to design, run, and analyze food science research, including stats and scientific writing. This program is built to get you ready for leadership positions in research, teaching, or the food industry itself.
So, to sum it up, GITAM's Food Science and Technology programs give you a really solid education that mixes book smarts with real-world skills. When you graduate, you'll be ready to make a difference in the food industry, ensuring we all have access to food that is safe, nutritious, and high-quality.
Hello there,
Previous year papers for the
GITAM Admission Test (GAT) Lateral Entry for Computer Science and Engineering (CSE)
are not officially released by GITAM University. However, you can follow these steps to get relevant preparation material:
1.
Official GITAM Website
Visit the GITAM official website : https://www.gitam.edu
Check the
Admissions or GAT section
for any sample papers or syllabus.
2.
Syllabus and Exam Pattern
Exam Pattern:
Multiple-choice questions (MCQs) covering core subjects of Diploma/B.Sc. (Mathematics).
Subjects Covered:
Mathematics, Programming Concepts, and Basic Engineering Concepts.
3.
Reference Books and Study Material
Mathematics: Higher Engineering Mathematics by B.S. Grewal.
Programming Concepts: C Programming by E. Balagurusamy.
Core Subjects:
Study relevant subjects from your Diploma/B.Sc. syllabus.
4.
Mock Tests and Practice Papers
Enroll in online mock tests available on platforms like:
Testbook
Gradeup
GITAM official mock test platform (if available).
5.
Contact GITAM Admission Office
For any official sample papers or model papers, contact the GITAM Admission Office :
Helpline: Available on the official website.
Since previous year papers are not publicly available, focus on understanding the syllabus and practicing sample questions from similar engineering entrance exams.
I hope this answer helps you. If you have more queries then feel free to ask. We will be happy to assist you.
Thank You and wishing you a bright future ahead.