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Hyderabad’s Indian Institute of Hotel Management and Culinary Arts, more commonly known as IIHMCA Hyderabad, has been around since 2001. Being a co-educational institution, this institute is situated in Nagendra Nagar, Habsiguda Hyderabad, predominantly in the hospitality and culinary streams. Though IIHMCA Hyderabad work as an affiliated college, plenty of courses are run to foster potential talents in the hospitality and service sector. Asa main campus stretches only 1 acres the institute encompasses a total number of 481 students. 24 qualified and highly skilled faculty members mean that the institution avails itself a balanced student teacher ratio to guarantee effective teaching. IIHMCA Hyderabad has three different degree bearing programmes that cover different area of hotel management and culinary art.
The facility of Indian Institute of Hotel Management and Culinary Arts Hyderabad has an exciting and proficient feature with modern amenities for students. There is a well-equipped computer lab in the institute that has a number of hardware stationed for the students to learn about high-tech applications in the areas of purchasing and inventory control, recipe management and accounting in the facility of the hotel industry. It’s used for organizing lectures, seminars, guest speakers, and at the same time used as a classroom for students’ presentations and workshops. There is a cafeteria on the territory of the campus which offers healthy meals to students for free. Besides, they provide the facility of having departmental laboratories, a library, first aid health centre and even gym in IIHMCA Hyderabad. For any male or female student who wishes to live in the school compound, they can do so with the many hostels for that purpose that are provided to ensure that students live in a clean and conducive environment for their books.
Combined, the institute provides the students with a total of three full-time courses designed to contain various aspects of hospitality and culinary arts. These are among the programmes namely; Bachelor of Hotel Management and Catering Technology (BHMCT), Bachelor in Catering Technology and Culinary Arts as well as Advanced Diploma in Patisserie and Confectionary. The BHMCT programme takes four years, while the Bachelor in Catering Technology and Culinary Arts takes only three years of study. Patisserie and Confectionary is a one-year specialized diploma course known as the Advanced Diploma.
The process of admission in IIHMCA Hyderabad is set up in the directed to identify talent who will be most suitable for a carrier in hospitality industry. In case of BHMCT and Bachelor in Catering Technology and Culinary Arts, one has to clear Common Entrance Examination conducted by the Institute. This examination also tests candidates in specific subjects in General knowledge, General English, reasoning skills, and numerical aptitude.
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Parameter | Description |
---|---|
Established | 2001 |
Courses | 3 Degrees and 3 Courses |
Institute Type | Affiliated College |
Student Count | 481 |
Faculty Count | 24 |
Campus Size | 1 acres |
An institution that is well known in India regarding the Hospitality and Culinary Education is the Indian Institute of Hotel Management and Culinary Arts, Hyderabad (IIHMCA Hyderabad). The admission process of the institution is aimed at screening very talented candidates who can make it to the career path in the hospitality industry. IIHMCA Hyderabad has various programs on hotel management and culinary arts with hands-on practical exposure and knowledge relevant to the industry. The IIHMCA Hyderabad usually announces the Common Entrance Examination (CEE) through general leading newspaper publications as an opening for the admission cycle. Such examinations constitute a significant part of the selection criteria for many programs offered at the institute.
The Common Entrance Examination tests applicants on various parameters besides those for the hospitality industry. It has sections such as General Knowledge, General English, Reasoning Skills, and Numerical Aptitude. These sections aim at assessing the overall aptitude and suitability of candidates for the hospitality sector. The eligibility criteria for admission to IIHMCA Hyderabad differ from program to program. Generally, candidates must have completed their 10+2 education from a recognized board.
Application Process
IIHMCA Hyderabad admission process is structured with a good measure for candidates being impartial and more overall evaluating. Here's how the stepwise application process flows:
1. Entrance Exam Registration: Interested candidates must register for the Common Entrance Examination (CEE) conducted by IIHMCA Hyderabad. Opening for registration usually happens once the institute releases an admission notification on prominent newspapers.
2. CEE Examination: Appearing on designated centers, candidates will take the Common Entrance Examination which includes General Knowledge, General English, Reasoning Skills, and Numerical Aptitude.
3. Declaration of Results: IIHMCA Hyderabad makes the results of the CEE known to the public after the examination. Based on performance in the entrance exam, successful candidates will be shortlisted.
4. Document Submission: Shortlisted candidates are required to submit necessary documents for verification. These typically include:
5. Interview Round: Although not stated, an interview round may take place for some programs to measure the candidates' personality, communication abilities, and suitability for a career in the hospitality industry.
6. Final Selection: The final selection list of candidates will be based on the CEE score, document verification, and any other rounds, if applicable.
7. Admission Confirmation: After being selected, a candidate has to get his admission confirmed by paying the required fees and completing admission procedures in the given time frame.
Admission Process by Degree
BHMCT (Bachelor in Hotel Management and Catering Technology): The BHMCT course at IIHMCA Hyderabad is a fully fledged four-year course that gives complete education in hotel management and catering technology. Admission to this program is based on the candidate's performance in the Common Entrance Examination (CEE). The CEE for BHMCT includes sections on General Knowledge, General English, Reasoning, and Numerical Ability. Based on this examination, a merit list is published, and then successful candidates can proceed toward filling their admission forms.
Bachelor in Catering Technology and Culinary Arts: A three-year course that deals with culinary arts and catering technology, this program's admission process is similar to BHMCT. Candidates are required to qualify in the Common Entrance Examination (CEE) conducted by the institute. This is the same examination administered for the BHMCT program, and the components tested in this exam are General Knowledge, General English, Reasoning, and Numerical Ability. Based on this entrance examination performance, candidates are shortlisted.
Advanced Diploma in Patisserie and Confectionary: IIHMCA Hyderabad offers a 1-year specialized diploma course in Patisserie and Confectionary. The institute has not put any admission details specific to this programme. However, based on what the general pattern of admission may be, this would mean academic performance in relevant subjects and possible interview or skill assessments before admission into this specialized programme.
College have all the required setup to educate and trained every student, there labs are well equipped all the equipment required for one to get trained, there are different labs & Kitchen for every subject.
IIHMCA stands one of the best finest places to learn .we have top notch kitchens which are headed by experienced faculty. We have a large library with more than 500 books for our reference,wifi is available on request,we have our own sophisticated cruise galley kitchen which is a class apart for aspiring chefs who want to pursue their careers in cruise lines apart from that to understand the practicality of hospatality industry we have our restuarants and guest bedrooms etc.
The college infrastructur is great and the infrastructure is clean and highly maintained . The college keeps upgrading the infrastructure in some time. The infrstrucuture is great and helps us a lot in academics and ither activities.
Admission forms are available of Indian Institute Of Hotel Management and culinary arts Hyderabad. You can visit official website of Indian Institute Of Hotel Management and culinary arts Hyderabad for filling out the application form. The admission application form are available for the academic year 2022- 2023.
Application forms are being filled for admission in BCT & CA and BHM & CT and FPP courses. You need to put details related to to personal details along with the photograph and contact information in the application form of Indian Institute Of Hotel Management and culinary arts Hyderabad.
Read more about Indian Institute of Hotel Management and Culinary Arts Hyderabad by clicking on mentioned below link:
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
100+ Industry collaborations | 10+ Years of legacy
Ranked amongst top 3% universities globally (QS Rankings)
EHL Diploma in India with finest Hotel Chains in the Country ITC, Taj & Hyatt
41000+ Alumni network | Students from over 20 countries
Ranked #4 in University Category by NIRF 2024 | 100% placement | Highest CTC 9 LPA, Average CTC 6 LPA