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Quick Facts

Total Fees

2.90 L

Seats

120

Fees Details

General

₹ 2.90 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

48 Months

Bachelor in Hotel Management and Catering Technology (BHMCT) is a four-year full-time undergraduate program recognized by All India Council for Technical Education (AICTE) and offered by the University of Kerala, Thiruvananthapuram.

Eligibility Criteria

The Students below 22 years of age, with a pass in Plus Two or equivalent with 45% aggregate marks are eligible for admission. SC/ST Candidates need 40% marks only.

Admission Details

The candidate has to appear for an entrance test conducted by the University of Kerala for getting admission to merit seats or by LMIHMCT for getting admission to management seats. The candidates qualifying the test will be called for a group discussion and a personal interview to assess the candidate’s communication skill, personality and the suitability for a managerial career.