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Ph.D Foods and Nutrition Part Time at RVS College of Arts and Science, Tiruchirappalli Offline Course
RVS College of Arts and Science, Tiruchirappalli Coimbatore,Tamil Nadu
72 MonthsPart time
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Course Details
MODE
Part timeDURATION
72 MonthsPh.D. program in Foods and Nutrition Part-time shall be for a minimum duration of three years, including course work, and a maximum of six years. Extension beyond the above limits will be governed by the relevant clauses as stipulated in the Statute/Ordinance of the individual Institution concerned. This Ph.D. program is offered by Bharathiar University, Coimbatore.
Eligibility Criteria
- The candidates should have passed a PG degree course (i.e., SSLC+HSC+UG+PG) or(SSLC+Pre-degree+1+UG+PG) or 10-year SSLC plus 3-year Diploma plus two years UG degree and two year PG (10+3+2+2). A candidate possessing a PG degree with 17 years of the total duration of study alone is eligible for admission to Ph.D. Program.
Admission Details
Admissions shall be made through a Common Eligibility Test followed by an interview.
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