UPES B.Tech Admissions 2025
ApplyRanked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
Total Fees 1.31 L | Seats 30 |
₹ 1.31 L
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Science and Technology is a full-time two-year postgraduate course offered by the Maharaja Ranjit Singh Punjab Technical University, Bathinda.
A candidate who has passed a Technology/Science / Biotechnology / Home Science/ Agriculture / Veterinary Sci. or B. Tech Degree in Food Tech. /Food Engineering / Dairy Technology/ Sugar Technology or B. Voc. (Food Processing)/B. Voc. (Food Processing and Engineering) or equivalent from any University recognized by UGC or its equivalent with at least 50% marks in aggregate (45% marks in case of SC/ST category).
The Admission will be based on merit.
Ranked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
Apply for IIM Indore Master of Management Studies program
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores | H-CTC 35 LPA
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 45.98 Lakhs Highest Package
India's Largest University | NAAC A++ Accredited | 100% Placement Record | Highest Package Offered : 3 Cr PA
Hands on Mentoring and Code Coaching | Cutting Edge Curriculum with Real World Application