Amity University BA Admissions 2025
ApplyRanked amongst the top 3% of universities globally (QS Rankings)
Total Fees 7.93 L | Exam MHT CET | Seats 120 |
₹ 7.93 L
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech) in Food Technology is a full-time four-year (8-Semesters) undergraduate program in Design offered by MIT College of Food Technology at MIT Art Design and Technology University, Pune.
Principles of Food Processing | Food Production Trends and Programs| Postharvest Management of Fruit and Vegetable| Cereal Processing| Legume and Oilseed Technology| Fruit and Vegetable Processing| Food Quality| Food Industry By-Products and Waste Utilization| Spice and Flavor Technology| Processing of Milk and Milk Products| Quality Assurance and Certification.
Exams and Events | Dates |
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MHT CET Exam Date - PCB Group (Mode - Online) | 8 Apr'25 - 8 Apr'25 |
MHT CET Exam Date - PCB Group (Mode - Online) | 10 Apr'25 - 12 Apr'25 |
MHT CET Exam Date - PCB Group (Mode - Online) | 14 Apr'25 - 16 Apr'25 |
MHT CET Exam Date - PCM Group (Mode - Online) | 18 Apr'25 - 22 Apr'25 |
MHT CET Exam Date - PCM Group (Mode - Online) | 24 Apr'25 - 26 Apr'25 |
NEET score (PCB Group) conducted by CBSE MCAER CET Score (PCB Group) conducted by Government of Maharashtra.
Ranked amongst the top 3% of universities globally (QS Rankings)
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
50+ years of Symbiosis legacy | Accredited by A++ Grade by NAAC
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 28th March
Approved by UGC | Robust Placement Assistance
Accorded Institution of Eminence by Govt of India, NAAC A++ Accredited, Ranked #4 by NIRF 2024