Amity University | B.Sc Admissions 2025
ApplyRanked amongst top 3% universities globally (QS Rankings)
Total Fees 5.56 L |
₹ 5.56 L
MODE
Full timeDURATION
48 MonthsB.Sc. (Hons) in Food Science Nutrition and Technology is a four-year undergraduate programme streamlined with an aim to help students to understand the procedures of food production and how these can be improved to produce healthier products.
For National Students
For International Students
Infrastructure is nice but the facilities are really good they don't provide us proper instruments for our lab practicals , so due to which we won't be able perform the proper experiment s and especial focus is given on theory subjects
the infrastructure is really great and amazing, if you like to explore stuff here and there you will find such amazing stuff to look at and they have made that fascinating too, every block has its own theme based on the type of courses students have taken.
Ranked amongst top 3% universities globally (QS Rankings)
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 28th April
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NAAC A+ Accredited| Ranked #24 in University Category by NIRF | Applications open for multiple UG & PG Programs
NAAC A++ Accredited | NIRF 2024 ranked 42nd among Indian universities| 150+ Multidisciplinary Programs | Centre for Career Enhancement
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR