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Quick Facts

Seats
40

Course Details

MODE

Full time

DURATION

48 Months

Bachelor of Technology (B.Tech) in Food Technology is a full-time Four-year undergraduate degree course offered by the Anna University, Chennai.


Eligibility Criteria

A Candidate for admission to the four-year degree course in Engineering must have passed the Intermediate examination (10+2) of the Board of Intermediate Education with Physics, Chemistry, and Mathematics (PCM) as subjects or any other examination.

Admission Details

The admission notice is published in all the leading news papers and in the TNEA & Anna University website. The admission of students to all the programmes is through a Single Window Admission System, administered by Anna University. The higher secondary marks are scaled to 200, based on which the merit list/ ranks are released. Counseling is conducted based upon the ranking.

Applications for Admissions are open.

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