UPES B.Sc Admissions 2025
ApplyRanked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
The Central Food Technological Research Institute, Mysore has a host of facilities that are offered to the college staff, teachers, and students. CFTRI Mysore has separate hostel accommodations for boys and girls with all the basic amenities. The CFTRI Mysore facilities also include a cafeteria, laboratories, an auditorium, a guest or waiting room, and a health centre with first aid services. The college is well connected with all modes of transport including buses which assures the quality of the fleet. The CFTRI Mysore also arranges games and sports for the students which boosts their overall development.
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The college has good networking for the alumni association.
The college has guest house/waiting room facilities for visiting faculty and student family members.
The college has sports facilities for all students.
The college has a health centre with a first aid facility for the students.
The college has excellent IT Infrastructure facility for the students.
The college has an auditorium facility for events and seminar.
The college has a library facility for all students.
The college has Gym facility for the students.
The college has a canteen facility for staff and students.
The college has a departmental-based laboratories facility for the students.
The college has a boy’s hostel facility which provides good hostel accommodation for the students.
The college has girl's hostel facility which provides good hostel accommodation for the students.
Hello!!
Here are some of the colleges which provide M.sc in food technology and microbiology
For admission details, visit the website given below
http://www.engineering.careers360.com/colleges/list-of-food-technology-colleges-in-india
Journal of Food & Industrial Microbiology deals with the production of microbial biomass or microbial products by a process called fermentation . ... It even deals with the study about the microorganisms that cause the spoilage of food and Probiotics is one of the most important aspects of food science
Babasaheb Bhimrao Ambedkar University, Lucknow.
Pee Gee College of Arts and Science, Tamil Nadu.
Sri Venkateswara University, Andhra Pradesh.
University of Madras, Chennai.
Microbiology course involves the study of microorganisms with particular emphasis on the biology of bacteria, viruses, fungi and protozoan parasites. ... The main focus of our course is the pathogenic potential of the organisms that cause disease in man.
Ranked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
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