Chanakya University B.sc Admissions 2025
ApplyScholarships Available | Top notch Faculty
Total Fees 91.41 K | Seats 30 |
₹ 91.41 K
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Science and Nutrition is a full-time two-year postgraduate course offered by the Shivaji University, Kolhapur.
The minimum percentage is 55% or equivalent grade who have the following degrees- B.Sc. Food Technology and Management, Bachelor of Food Technology and Management, B.Sc. Food Technology, B.Sc. Food Science and Quality Control, B.Sc. Food Processing and Packaging, B.Sc. Foods and Nutrition, B.Sc. Food Science and Nutrition, B.Sc. Clinical Nutrition and Dietetics/ Nutrition and Dietetics, B.Sc. Public Health and Nutrition, B.Sc.Applied Nutrition, B.Sc. Home Science, B. Voc. Food Processing and Management (with12thScience), B.Sc. Life Sciences / Biochemistry / Biotechnology / Microbiology / Zoology / Molecular Biology / Botany / Chemistry or equivalent
Admission to the aspiring students will be given purely based on merit
Scholarships Available | Top notch Faculty
Ranked amongst top 3% universities globally (QS Rankings)
Admissions open for BA/BSc. Liberal Arts (Honours) & BA / BSc. Liberal Arts (Honors) with Research
Ranked #46 amongst Universities in India by NIRF | Ranked #1 in Academic Reputation in India by QS World University Rankings
A++ Grade by NAAC | Recognized as Category-1 University by UGC | 100% Placement, 60 LPA Highest CTC, 400+ Recruiters
Ranked #1 Among all Private Indian Universities In QS Asia Rankings 2025 | Scholarships worth 210 CR