UPES B.Tech Admissions 2025
ApplyRanked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
Seats 60 |
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech) in Food Technology is a four-year full-time undergraduate program recognized by All India Council for Technical Education (AICTE) and offered by the Jawaharlal Nehru Technological University, Hyderabad.
HSC (Academic and Vocational) Candidates
The requirements for admission to B.E. / B.Tech. Programmes are:
Category | Minimum Pass Percentage |
---|---|
Open | 50 % |
Backward | 45 % |
Most Backward | 40 % |
SC / ST | Just pass in the examination |
Lateral Entry Candidates
Diploma Holders (various branches) are also eligible to II year of the four years B.E. / B.Tech Degree courses.
Category | Minimum pass percentage in all semesters |
---|---|
Open | 50 % |
Backward | 45 % |
Most Backward | 40 % |
SC / ST | Just pass in the examination |
Admission is based on the Single Window Counseling allotted by Anna University through Tamilnadu Engineering Admissions (TNEA).
Ranked #42 among Engineering colleges in India by NIRF | Highest CTC 50 LPA , 100% Placements
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