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Quick Facts

Total Fees
1.14 L
Seats
3

Fees Details

General

1.14 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

24 Months

Master of Technology (M.Tech) in Processing and Food Engineering is a two-year full-time Post graduate offered by Acharya Narendra Deva University of Agriculture and Technology, Faizabad.


Eligibility Criteria

The Candidate must have passed B.Tech. in Agril. Engg. / Mechanical Engg. / B.Tech.(Food Tech.) /B.Tech.(Dairy Tech.)/Process and Food Engineeting (10+2+4 years Degree).

Applications for Admissions are open.

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