Sanskriti University M.Sc Admissions 2025
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Course Details
MODE
Full timeDURATION
12 MonthsMaster of Philosophy (MPhil) in Food Science Technology and Nutrition is a Full-time one-year Choice Based Credit System postgraduate research program and it is offered by the Periyar University, Salem.
Eligibility Criteria
The Candidate must have passed P.G. in Food Science and Nutrition, Foods and Nutrition, Food Technology, Food Processing, Food Engineering, Agriculture, Home Science, Biochemistry and Catering Science and Technology.
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