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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Science (B.Sc) in Food Technology is a full-time three-year undergraduate degree course offered by Sri Dev Suman Uttarakhand University, Tehri.


Eligibility Criteria

A person, who has passed Higher Secondary/Intermediate (10+2) with science stream or any other examination recognized as equivalent thereto, shall be eligible for the course.

Student Reviews for B.Sc Food Technology

College Infrastructure: 5/5
Academics: 5/5
Placements: 5/5
Value for Money: 5/5
Campus Life: 5/5

SDSUU Atmospheric campus

Verified Review

College Infrastructure

Teachers of our department are very polite and helpful. There are around 80 labs in our college. We perform different practicals. We have a good library,, so there is no need to buy any books! The hostel facilities are very good initially but now they are not giving full focus on complaints, but they try their best to resolve our problems.Canteen is also available from 9 am to 9 pm.

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