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B.Tech Dairy Technology

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Faculty of Dairy Technology, Agriculture University, Jodhpur Admission Process

The Faculty of Dairy Technology, Agriculture University, Jodhpur, is a specialized college providing education in dairy science and technology. The admission process of this institute chooses eligible candidates for its B.Tech course in Dairy Technology. The AICTE-recognized institute has a well-planned recruitment process to maintain the teachings in dairy technology.

The primary mode of recruitment for the B.Tech Dairy Technology courses under the Faculty of Dairy Technology is through the Jain Entrance Test (JET). The entrance examination allows potential students to follow this specialized course. The JET generally occurs once every year, and candidates are recommended to monitor the dates of the examination to prepare themselves well.

As eligibility, the applicants should have passed 10+2 with Physics, Chemistry, and Mathematics as core subjects. There are no such specific percentage requirements mentioned, but an academic ground is always assumed by which applicants should be good in their subjects to withstand the rigorous curriculum of the B.Tech Dairy Technology program.

Application Procedure

Effective application procedure for admission into the B.Tech Dairy Technology programme at the Faculty of Dairy Technology involves the following steps, namely:

1. Registration for the Jain Entrance Test (JET): The candidates need to begin the admission process by registering for the JET test on the official website for JET.

2. Appearing for the test: The candidates will then have to appear for the entrance test on the date scheduled. The JET tends to conduct the entrance to test Physics, Chemistry, and Mathematics.

3. JET Result: Subsequently, candidates have to wait for JET result announcements. Candidates with a successful run in the JET will become eligible for further stages of admission.

4. Application Submission: Eligible candidates are to complete the application form for the B.Tech Dairy Technology course, which will possibly be available on the website of Agriculture University, Jodhpur.

5. Submission of Documents: All the necessary documents as mentioned below will be prepared and submitted by the candidates:

  • JET scorecard
  • 10th standard and 12th standard mark sheets
  • Date of birth proof
  • Category certificate (if applicable)
  • Domicile certificate (if applicable)

6. Counselling Process: The short-listed applicants can be invited for a counselling process where they can choose their preferred course (B.Tech Dairy Technology in the given example).

7. Fee Payment: Students would need to pay the fees as required once selected for admission.

8. Final Admission: On successful completion and verification of the above process and all the documents, the candidate will be finally given admission in the B.Tech Dairy Technology program.

Degree wise Admission Process

B.Tech Dairy Technology: A four-year B.Tech Dairy Technology course is provided by the Faculty of Dairy Technology, the institute's flag-bearer program with an authorized strength of 60 students. Admission to this course is in accordance with the merit of the candidate in Jain Entrance Test (JET). The course has been designed to equip the student with a proper knowledge of dairy science and technology, and the graduate will be prepared for placements in the dairy industry. The teaching medium is English.

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