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Quick Facts

Total Fees
3.19 L

Fees Details

General

3.19 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

48 Months

Bachelor of Hotel Management and Catering Technology (BHMCT) is a four-year full-time undergraduate program offered by Srinivas University, Mangalore.


Eligibility Criteria

Candidates for admission to the programme shall be required to have passed the Higher Secondary/ Pre University examinations (10+2) from state or central board or equivalent examination and obtained a minimum of 40% marks in aggregate 35% in case of SC/ST candidates

Admission Details

All admissions shall be made through an entrance test conducted by appropriate body as approved by Srinivas University from time to time.

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