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Quick Facts

Total Fees
44.15 K
Exam
CUET PG
Seats
25

Fees Details

General

44.15 K

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

24 Months

Master of Science (M.Sc) in Food Science and Technology is a postgraduate Full-Time 2-Years Course And It Is Offered By Central University of Punjab, Bathinda.


Important dates

Exams and EventsDates
CUET PG
Application Date (Mode - Online)
1 Jan'25 - 31 Jan'25
CUET PG
Application Date - Last date for fee payment (Mode - Online)
1 Feb'25 - 1 Feb'25
CUET PG
Application Date - Application correction window (Mode - Online)
2 Feb'25 - 4 Feb'25
CUET PG
Exam Date (Mode - Online)
12 Mar'25 - 30 Mar'25

Eligibility Criteria

Bachelor’s degree in Basic Science / Agriculture Science or Applied Subjects including Food Processing Technology, Food Science and Technology, Food and Nutrition, Food Technology, Dairy Technology, Biotechnology, Agricultural Process Engineering, Chemical/Biochemical Engineering, Veterinary Sciences, Horticulture, Fisheries, etc. streams with 50% marks {45% in case of SC/ST/OBC(NCL)/PWD} from a recognized Indian or foreign University.

Top Exams Accepted by Central University of Punjab, Bathinda

Student Reviews for M.Sc Food Science and Technology

College Infrastructure: 5/5
Academics: 5/5
Placements: 5/5
Value for Money: 5/5
Campus Life: 5/5

Western culture is more

Verified Review

College Infrastructure

The quality Of teaching was excellent arround 60+ of facilities are there in College facilities available such as classrooms, laboratories, libraries, recreational areas, and accommodation. Hostel was maintained good and food was tasty and hygiene

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