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Quick Facts

Total Fees
1.65 L
Seats
60

Fees Details

General

1.65 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

48 Months

B.Tech in Food Technology is a four-year full-time undergraduate course of Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya, Palampur.


Eligibility Criteria

  • 10+2/ Intermediate/ Higher Secondary or equivalent examination conducted by an Educational Board/ University/ Council (duly recognized by the H.P. Board of School Education, Dharamshala/ MHRD, New Delhi).
  • PCB/PCM (P-Physics, C-Chemistry, B-Biology, and M-Mathematics.
  • 50% marks for General/ OBC category (40% for SC/ST/ Person with Benchmark Disability category) in aggregate of English, Physics, Chemistry, Biology/Mathematics with not less than pass marks in each subject.
  • Any examination of a University/ Education Board/ College/ School in a foreign country recognized by the University as an equivalent for the purpose with good knowledge of English.

Admission Details

Admission is based on merit in the qualifying examination (percent marks up to a second place of the decimal).

Student Reviews for B.Tech Food Technology

College Infrastructure: 4.5/5
Academics: 4.5/5
Placements: 4.5/5
Value for Money: 4.5/5
Campus Life: 4.5/5

Great

College Infrastructure

Yes my college is located in palampur, had all the necessary equipment, facilities like library and infrastructure. The campus was fully wified and they all were maintained. Living spaces like club room, classroom were all neat and clean

Great

College Infrastructure

Yes college has libraries, sport centres and hostels are clean and well maintained. Living space is also clean and food is hygienic. Laboratory has all the equipments and facilities. Wifi is there all over cmapus

Applications for Admissions are open.

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