CII Institute of Hospitality - ITC Gardenia Bangalore has been providing diploma and undergraduate courses. CII Institute of Hospitality - ITC Gardenia Bangalore courses are available in Sciences, Culinary and Hospitality and Tourism stream. Courses at CII Institute of Hospitality - ITC Gardenia Bangalore are UGC approved and the B.Sc course is offered by IGNOU, New Delhi.
CII Institute of Hospitality - ITC Gardenia Bangalore diploma course is designed by the EHL, School of Hospitality, Switzerland and is offered for 18 months and the specialisations include Culinary, Room and Food and Beverage Service professional. CII Institute of Hospitality - ITC Gardenia Bangalore B.Sc course is offered in Tourism and Hospitality for a duration of 3 years.
Also See: CII Institute of Hospitality - ITC Gardenia Bangalore Admissions
CII Institute of Hospitality - ITC Gardenia Bangalore courses are aligned with Swiss vocational competency standards for cooks. CII Institute of Hospitality - ITC Gardenia Bangalore fees varies from course to course. The programs consist of three certification levels: Foundation, Intermediate, and Advanced. Additionally, CII Institute of Hospitality - ITC Gardenia Bangalore courses incorporate on-job training to provide hands-on experience. Eligibility criteria for these courses are also specified.
Course | Total Fees | Eligibility Criteria |
International Diploma | Rs 4,24,800 - Rs 4,72,000 | 12th Passed with minimum 50% aggregate marks. |
B.Sc Tourism and Hospitality | N/A |
Yes, the institute has specified eligibility criteria for admission to its CII Institute of Hospitality - ITC Gardenia Bangalore courses.
CII Institute of Hospitality - ITC Gardenia Bangalore courses focus on cooking and hospitality management.
Yes, the CII Institute of Hospitality - ITC Gardenia Bangalore course curriculum includes on-job training.
Students receive Foundation, Intermediate, and Advanced certificates at CII Institute of Hospitality - ITC Gardenia Bangalore.
The courses offered at CII Institute of Hospitality - ITC Gardenia Bangalore are based on the Swiss vocational competency standards for cooks.