Chandigarh University Admissions 2025
ApplyRanked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Total Fees 1.37 L | Seats 12 |
₹ 1.37 L
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Food Safety and Quality Assurance is a two-year full-time postgraduate Course offered by National Institute of Food Technology, Entrepreneurship and Management, Thanjavur.
Candidate should have passed a 4 years Bachelor’s degree in any of the following discipline like Food Technology / Food Process Technology / Home Science, Food Science and Nutrition / Food Science and Quality Control / Food Process Engineering / Food Process Technology / Post Harvest Technology / Industrial & Applied Microbiology / Chemistry with the proven knowledge in Food Science. l A candidate who has undergone course credit system with a minimum OGPA of 3.00 out of 4.00 or 7.00 out of 10 or 70% aggregate alone is eligible to apply. However for SC/ST candidates a pass in the qualifying degree is sufficient.
Selection is purely based on merit basis only. The ranking will be done based on undergraduate marks (30% weightage) and IIFPT Entrance Examination (70% weightage).IIFPT Entrance Examination will be conducted only at IIFPT Thanjavur main campus.
This institute has 6 departments involving 2 centres of excellence. The college is a collaboration of academics with classrooms equipped with smart boards and recreational activities like sports. The laboratory facilities are good. The hostels are maintained well and equipped with WiFi 24/7.
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Among Top 30 National Universities for Engineering (NIRF 2024) | 30+ Specializations | AI Powered Learning & State-of-the-Art Facilities
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024)
Ranked 10th among Emerging Engineering Institutes in India by Times
Ranked #42 among Engineering colleges in India by NIRF | Highest Package 1.3 CR , 100% Placements
Dive into everything you need to know about IITs—from eligibility and cutoffs to fees and placements.
One-day training programme on Confectionery products will be conducted by NIFTEM Thanjavur on July 21, 2025.
A beginner's training programme on Bakery Products will be conducted on June 23, 2025 by NIFTEMT.
NIFTEM Thanjavur is conducting a training programme on Convenient foods on May 19, 2025.